dccokinn

I haven't been attempting much new bakes recently, choosing to stick to the same old trusted recipes again and again. I blame it on the weather which is crazily hot and most days I'm simply brain dead from the heat! Also don't have the mood to do any food styling or photography :( I digress. But when I saw an IG post by HoneyBeeSweets.sg on a Greek Yogurt Bundt Cake that she baked few days ago, I simply couldn't resist trying it out. Actually it was because I have a tub of Greek Yogurt that's near expiry :p I have mentioned before that I'm not a fan of butter cakes nor pound cakes as they are more dense and dry in texture. Surprisingly this cake was not as dense or heavy as the usual butter cake and it was quite moist, probably due to the addition of greek yogurt in the batter. The chocolate paste added a contrasting taste to the butter cake which I like. Was supposed to wait till the next day for the buttery flavour to develop but I couldn't resist taking ...